Our grappa and camomile-based liqueur is a recipe that has always been a part of the Gualco Distillery tradition.
Our version of this classic grappa flavouring can be considered generous for its alcohol content at 42%, and it does not go overboard with its use of sugar.
| Raw material: | Grappa Piemonte from red grape pomaces, camomile flowers. sugar |
| Distillation method: | Piedmontese bain-marie pot still. |
| Aging: | Infused for a minimum of 3 months in glass demijohns and stainless steel tanks. |
| Alcohol: | 42 % |
| Type of bottle: | 700 ml. |
| Organoleptic test: | Colour: Straw-yellow. |
